Guest showcase: Early and late Jacquotot sautés
A side-by-side comparison of pre-war and post-war Jacquotot construction.
A side-by-side comparison of pre-war and post-war Jacquotot construction.
I think these are the work of young Jules Gaillard at the start of his forty-year career.
Like H. Pommier himself, this saucepan has a lot of Van Neuss DNA in it.
I had a really clever reason for naming this daubière after Henry VI, but really, when it comes down to