East Coast Tinning

Guest showcase: 26cm Gaillard 3.3mm sauté

December 5, 2020

This lovely sauté is a standout.

November 28, 2019

This rondeau served passengers on the finest railway lines in Europe.

October 13, 2019

This newly restored pot is so beautifully proportioned that it doesn’t quite come across in photos just how enormous it

September 15, 2019

This gorgeous specimen belongs to reader and collector Stephen Whalen, and it’s a beauty.

April 8, 2019

I had a bad experience with a retinning job, but I learned from it and I can help you avoid

February 19, 2019

These three saucepans represent three generations of French copper craftsmanship and I think it’s worth considering them together.

December 8, 2018

When I unpacked this daubière and beheld it for the first time, I recognized it immediately. I mean, the resemblance is

December 4, 2018

There are no makers’ marks on this hefty saucepan, but I suspect it’s Gaillard.

December 2, 2018

This is the first vintage copper pot I bought, and it’s my favorite.