Cooking with copper | June 27, 2019
Everyday cooking with vintage copper cookwareThis is what I’ve learned about cooking with and cleaning up my vintage pots and pans.
Tag: basics
A closer look | June 26, 2019
Tin is safeScientific research affirms that the tin lining of a copper pot is non-toxic.
Stuff I use | May 6, 2019
Stuff I use: Bistro copper cleanerIn my experience, this is the best way to remove tarnish.
Cleaning & maintenance | December 21, 2018
Removing polymerized oilsSometimes you get stuff on your copper that just won’t come off, and you have to get serious.
Basics | December 16, 2018
Rondeau, stewpot, soup pot, stockpot… how to tell the differenceRound copper pots come in multiple shapes with different names, and the distinction between them comes down to the ratio of each pot’s height to its width.
Buying online | December 2, 2018
Shipping boxes I have knownWhen you buy copper online, you are relying on the seller to pack it safely so it arrives undamaged. I have examples of great and not-so-great packing, and one that was absolutely disastrous.